Uso de combustibles con menor impacto ambiental Grupo Herdez

Energía y emisiones

Estamos comprometidos con generar acciones para reducir nuestra huella ambiental, utilizando eficientemente los recursos energéticos y dando prioridad al uso de combustibles con menor impacto ambiental. 

Implementamos estrategias como el uso de energías limpias en el 57% de nuestra operación, incluyendo el 18% de nuestras tiendas Nutrisa, esperando llegar a una cobertura de 80% de las tiendas durante el primer trimestre de 2019. Cabe destacar que cada tienda ahorra un promedio de 14.78 Ton CO2e anuales. 

Para reducir nuestras necesidades energéticas, hacemos uso de energía eólica proveniente del Parque Eólico y generamos energía a través de nuestro proyecto de cogeneración.

La intensidad energética total producida por el Grupo en GJ/Ton fue de 2.51, 3.4% menor que el año anterior (GRI 302-3).


  • 2020: We launched the first edition of Semillero Nutrisa. Together with Nutrisa and the Victoria147 business academy for women, we invited women entrepreneurs to participate in a training program to improve the management of their businesses and have the potential to become part of our supply chain.

We established our first technological alliance with Google, which will allow us to accelerate the digital transformation of Grupo Herdez through the use of Google Cloud Platform tools such as BigQuery ML, Looker, among others.

Through the Herdez® brand and Aires de Campo® we joined the “Sowing a New Normality” initiative, promoted by the civil society organizations Ríos Tarango and Ectágono, which aims to increase the vegetation cover of the environmentally valuable area Barranca de Tarango.

  • 2021: We developed the Group’s second proprietary e-commerce platform, with the Nutrisa® online store.

We updated the apps through which we manage the loyalty programs of our retail brands, Cielito Querido Café® and Nutrisa®, improving our customers’ in-store experience.

During the year, 15 formulas had their nutritional profile strengthened by reducing some critical added nutrients (sugars, sodium and saturated fats).

  • 2022: We expanded our capabilities into new categories through the acquisition of Interdeli and Deli, Dips & Snacks. Integrating brands such as Libanius, Flaveur, Liguria and Señor Cactus into our portfolio.

We Issued the first sustainability bond through which we
committed to a 25% reduction in our water consumption.

Together with our partner McCormick & Company, Inc. we
brought the most iconic Mexican cuisine to the tables of the United Kingdom
through meal kits, sauces and condiments under the Herdez® brand.
  In less than a year, we obtained a 5.5% shelf
share in the Tesco supermarket chain.

We consolidated the integration of Chilim Balam® into retail brands, a leading brand in the snack segment